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Slimming World Leek and Potato Soup

Slimming World Leek and Potato Soup. Super easy to make, really tasty and in a soup bowl within 30 minutes.

Ingredients:

4 large leeks, chopped

1 large onion, diced 2 large potatoes, peeled and diced 1 litre vegetable stock

1 Tsp. garlic powder

Salt

Pepper

Freshly chopped parsley, to serve

Method:

Place all of the ingredients (except the parsley) into a large pan.

Bring to a boil, cover and reduce to a simmer for 20 minutes.

Blend until smooth with a stick blender or liquidiser.

Serve with a little fresh parsley garnish.

Slimming World Leek and Potato Soup

Recipe by Steve WalkerCourse: Uncategorized
Servings

4

servings
Prep time

30

minutes
Cooking time

40

minutes
Total time

1

hour 

10

minutes

Ingredients:

  • 4 large leeks, chopped

  • 1 large onion, diced

  • 2 large potatoes, peeled and diced

  • 1 litre vegetable stock

  • 1 Tsp. garlic powder

  • Salt

  • Black pepper

  • Freshly chopped parsley, to serve

Method:

  • Place all of the ingredients (except the parsley) into a large pan, bring to a boil, cover and reduce to a simmer for 20 minutes.
  • Blend until smooth with a stick blender or liquidiser.
  • Serve with a little fresh parsley garnish.

Recipe Video

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